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Expedition Foods Scrambled Egg with Cheese and Caramelised Onion
Expedition Foods Scrambled Egg with Cheese & Caramelised Onion Ingredients:
Scrambled Egg (32%) (Pasteurised Whole Egg, Sunflower Oil, Skimmed Milk Powder (Milk), Lemon Juice, Salt, White Pepper), Cheddar Cheese (43%) (Milk, Salt, Rennet, Starter Culture), Caramelised Red Onions (25%) (Red Onion (85%), Demerara Sugar (9%), Olive Oil, Salt, Orange Juice).
ALLERGEN INFORMATION: Egg, Milk
PREPARATION: REMOVE THE OXYGEN ABSORBER* (sachet) from inside the pouch. Slowly add up to 335ml hot water, stirring as you pour and then close the bag. Wait 5-8 minutes for the food to rehydrate.
REMARKS: Cold water will suffice, however the re-hydration time is much longer.
The oxygen absorber helps maintain product freshness and is non toxic. DO NOT EAT.
Expedition Foods meals have a long shelf life of up to 5 years.
The Expedition range is a firm favourite of our customers and staff. We stock a great range of flavours so that there is always something on the menu that will appeal. We find the food rehydrates quickly when prepared correctly so no need to wait longer than necessary. Great product!
